Broad Arrow and Spikey Bridge Wines are proudly made by Jeremy Dineen, our very own internationally acclaimed and award-winning Vigneron and Wine Maker.

Jeremy’s credentials as a leader in the Tasmanian Wine Industry include his early mentorship under Andrew Hood of the Tasmanian Coal Valley Wine Region to being the Chief Winemaker and General Manager of Josef Chromy Wines from establishment until 2021.

In addition to an exemplary career in the Tasmanian Wine Industry, Jeremy also has extensive experience making wine in several Australian regions as well as industry contribution through service to state and national committees.  He is also a widely respected and experienced wine show judge.

Jeremy is a leader and a legend of the Tasmanian Wine Industry and has helped to achieve national recognition and celebration of Tasmanian Wines on the world map.

We are thrilled to have Jeremy and his expertise in charge of making Broad Arrow and Spikey Bridge wines.